I am a restaurant owner in Brooklyn and for me efficient vent cleaning is a must. Not only does it help me avoid fines and citations but the last thing we want is customers getting sick from dining inside our establishment. While I love the Brooklyn location the air is full of plenty on pollutants outside of the residues that come from constantly cooking and properly ventilating our kitchen. The owner of NY Duct is a friend of mine and I knew she would never run a company without proper oversight and quality service, so I gave it a shot. I was amazed at the speed of efficiency and the cleanliness of the job. They actually clean up after themselves when the job is done!
Tim Kraft